Avocado chicken salad
Ingredients (for 1 serving)
- 100 g cooked chicken breast (cut into cubes)
- 1/2 avocado
- 1 handful arugula or mixed leafy greens
- 1 tbsp olive oil
- 1 tsp lemon juice
- Salt and pepper
Preparation
- Place the salad, avocado, and chicken into a bowl.
- Season with olive oil, lemon juice, salt, and pepper, then serve.
|
Nutritional values |
approx. |
|---|---|
| Calories |
400 kcal |
| Protein |
26 g |
| Fat |
30 g |
| Carbohydrates |
7 g |
| Fiber |
5 g |
Note: The values may vary slightly depending on the brand and product.

