Ingredients (for 1 serving)

For the crust:

• 200 g cauliflower (grated)
• 1 egg
• 50 g grated cheese (e.g., mozzarella or parmesan)
• Salt and oregano

Toppings:

• 2 tbsp tomato sauce
• 50 g cheese
• Toppings of your choice (e.g., bell pepper, mushrooms, ham)

Preparation

1. Mix cauliflower, egg, cheese, salt, and oregano.
2. Form a flat crust on a baking sheet and pre-bake at 200 °C (392 °F) for about 15 minutes.
3. Top with tomato sauce, cheese, and your chosen toppings, then bake for another 10 minutes.

Note: The values may vary slightly depending on the brand and product.