Snack: Low-carb almond biscuits
Ingredients (for approx. 10 pieces)
- 100 g ground almonds
- 1 egg
- 1 tablespoon erythritol or another low-carb sweetener
- 1 teaspoon of cinnamon
Preparation
- Mix all the ingredients together, shape into small balls and press flat.
- Bake at 180 degrees for about 10-12 minutes.
|
Nutritional values per piece |
approx. |
|---|---|
| Calories |
75 kcal |
| Protein |
3 g |
| Fat |
6 g |
| Carbohydrates |
2 g |
| Fiber |
1 g |
Note: The values may vary slightly depending on the brand and product.
